Winner of the Holiday Blog Contest - Congratulations
I'd like to announce the winner of my Holiday Blog Contest:
It's rm2h with her/his recipe for:
Brownie Crackles
PREP 15 min.
COOK 10 min.
INGREDIENTS
1 package fudge brownie mix (13-in. x 9-inch pan size)
1 cup all-purpose flour
1 egg
1/2 cup water
1/4 cup canola oil
1 cup (6 ounces) semisweet chocolate chips
Confectioners' sugar
DIRECTIONS
In a large bowl, beat the brownie mix, flour, egg, water and oil until well blended. Stir in chocolate chips.
Place confectioners' sugar in a shallow dish. Drop dough by tablespoonfuls into sugar; roll to coat. Place 2 in. apart on greased baking sheets.
Bake at 350° for 8-10 minutes or until set. Remove from pans to wire racks to cool. Yield: 4-1/2 dozen.
The problem is, I do not know who this winner is, or how to reach them. So rm2h if you're out there please email me at mary@marymartinez.com
Congratulations! You have won a mug with a $10 GC to Starbucks
Happy New Year everyone!
It's rm2h with her/his recipe for:
Brownie Crackles
PREP 15 min.
COOK 10 min.
INGREDIENTS
1 package fudge brownie mix (13-in. x 9-inch pan size)
1 cup all-purpose flour
1 egg
1/2 cup water
1/4 cup canola oil
1 cup (6 ounces) semisweet chocolate chips
Confectioners' sugar
DIRECTIONS
In a large bowl, beat the brownie mix, flour, egg, water and oil until well blended. Stir in chocolate chips.
Place confectioners' sugar in a shallow dish. Drop dough by tablespoonfuls into sugar; roll to coat. Place 2 in. apart on greased baking sheets.
Bake at 350° for 8-10 minutes or until set. Remove from pans to wire racks to cool. Yield: 4-1/2 dozen.
The problem is, I do not know who this winner is, or how to reach them. So rm2h if you're out there please email me at mary@marymartinez.com
Congratulations! You have won a mug with a $10 GC to Starbucks
Happy New Year everyone!
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